Delivery

It's so easy to order

 

Our five refrigerated trucks deliver Monday to Friday to all Gauteng suburbs including Pretoria and Klerksdorp.

We deliver nationally to Cape Town, Durban, East London and Port Elizabeth.

 

  1.  Phone in your order to 011 485-2303 or Fax 011-640-4663
  2.  Nussbaums debit your credit card
  3.  Receive your order within 24 – 48 hours (depending on province)

Order online

Product list

Image gallery

The Forequarter

Lamb

Beef

  • Deli Products

    ASSORTED COLD MEAT

     

    Veal & Turkey

    Stuffed Turkey

    Mortadella

    French Polony

    Turkey Breast

    Pastrami

    Cooked Brisket

    Smoked Brisket

    Smoked Steak

    Rare Roast

    Beef Macon

    Lamb Macon

    Pressed Tongue

    Pressed Beef

    Chicken Loaf

     

    POLONIES

     

    Garlic Salami

    Plain Salami

    Continental Salami

    Low Fat |Polony

    Garlic Polony

    Plain Polony

    Warshawer Plain Polony

    Warshawer Garlic Polony

    Krakelworst

     

    READY MADE

     

    Sesame Chicken Strips

    Roasted Chicken Pieces

    Roast BBQ Chickens

    Smoked Chickens

    Roast Turkeys

    Smoked Turkeys

    Smoked Lamb Ribs

    Smoked Beef Ribs

    Chopped Liver

    Beef Biltong

    Dry Wors

    Kishke

     

    SAUSAGES

     

    Viennas

    Chicken Viennas

    Cocktails

    Russians

    Frankfurters

    Bangers

     

    SALADS

     

    Potato Salad

    Colesaw Salad

    Pickled Cucumbers

     

  • Beef Products

    BOILING

     

    Pickled Tongue

    Pickled Brisket

    Pickled Hump

     

    BRAAING

     

    Scotch Fillet Steak / Rib Steak

    T-bone Steaks

    Oyster Steaks

    Tenderised Steaks

    Minute Steaks

    Beef Kebabs

    Boerewors

    Beef Ribs (smoked / marinated)

    Beef Patties

    Boerewors

    Spare Ribs

     

    GRILLING/FRYING

     

    Stir Fry

    Shuwarma

    Beef Olives

     

    ROASTING

     

    Scotch Fillet Roast

    Chuck Roast

    Top Rib Roast

    Roll of Beef

    Bolo Roast

    Fresh Hump

    Brisket

    Mock Fillet

    Raisen Rib Roast

    First Rib on Bone

    STEWING

     

    Stewing Steak

    Stroganoff

    Ribs

    Goulash / Cubed Steak

    Brisket on Bone

    Short Rib

    Mince

     

    SOUP

     

    Marrow Bones

    Sugar Bones

    Flank

    Shin

     

  • Turkey Products

    ROASTING

     

    Fresh turkeys

    Turkey Breast Rolled

  • Chicken Products

    BRAAING / CASSROLE

     

    Braai packs (plain / Marinated)

    Skinless braai packs

    Butterfly / Spatchcock

    Spurs

    Kebabs

    Wors

    Patties

    Steaks

    Breasts

    Drumettes

    Drumsticks

    Thighs

    Wings

    GRILLING / FRYING

     

    Schuwarma (plain/spiced)

    Stir Fry

    Schnitzel (thick/thin)

    Strips

    Thigh schnitzel (thick /thin)

    Viennas

    Livers (raw/kasherd)

    Mince

     

    ROASTING

     

    Goldlabel Chickens

    Regular Chickens

    Deboned Stuffed Chicken

    Poussons

    Cornish Hens

    Beth Din Split Chickens

    Mehadrin Commission Chickens

     

    SOUP

     

    Giblets

    Carcasses

    Feet

  • Marinades

    Add any of the following marinades to your fresh meat!!!!!!!!!

     

    BBQ

    Monkey gland

    Spare Rib

    Lemon & Herb

    Honey Mustard

    Tai Chilli

    Peri-peri

    Steakhouse

    Rosemary & Red Wine

    Sweet & Sour

    African Spare Rib

     

  • Lamb Products

    BRAAING

     

    Ribs - fingers

    Kebabs

    Chops

     

    GRILLING/FRYING

     

    Stir Fry

    Shuwarma

    Crispies

     

    ROASTING

     

    Breast

    Shoulder

    Deboned Lamb Roll

    Knuckle - Roasting

     

    STEWING

     

    Knuckle - Stewing

    Stew / Lamb Neck

    Goulash

     

  • Ready Made Heat 'n Eat

    MEALS

     

    Lamb Curry

    Lamb Ribs in Gravy

    Lamb roast in Gravy

    Beef Curry

    Beef Stroganoff

    Rare Roast in gravy

    Hungarian Goulash

    Brisket in sauce

    Beef lasagne

    Crumbed Chicken Fillets

    in sweet ‘n sour sauce

    Roast Turkey (whole / sliced)

    Fried Chicken Sesame Strips

    Chicken A La king

    Chicken Curry

     

    PIES

     

    Chicken pies (family / 2’s)

    Steak Pies (family / 2’s)

    Cornish Pies (2’s)

     

    SOUPS

     

    Chicken Soup

    Vegetable Soup

    Minestrone Soup

     

    SOUP ACCOMPANIMENTS

     

    Beef Perogen

    Kreplach

     

  • New Products

    Petzah

    Meat balls with Fried onions

    Lokshen Pudding

    Butternut Soup

    Peri-peri Chicken Livers

    Portuguese Chicken

    Braai'd Flap

    Buffalo Wings

    Smoked Lamb Ribs (Sweet & Sour)

    KFC - Kosher Fried Chicken

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History

Nussbaum’s Kosher Butchery was established in 1936 and as the leaders in the kosher meat industry continues to supply the local and international meat market with only the best quality fresh and cold meats available.

This traditional family butchery continues to be run generation after generation by the Lurie family.  Keeping up with the times and continually adding new products to their every increasing list is all part of their day’s work!  With the wonderful cooking demonstrations and food channels on television they certainly are kept on their toes!

 

To make things easier for the shopper, a large variety of kosher products from shuwarma spices to shabbath candles are available.  With the every increasing kosher products being added to the kashrut guide, cooking kosher is just so simple today.

 

Their “One Stop Shabbos Shop” policy not only includes an assortment of items such as home made soups, freshly baked perogen, chopped liver, meat dishes and freshly baked challah, but an assortment of freshly baked parave puddings and ice creams as well.

 

Weekly Recipes

Please fill in your details below and we will send you some awesome  recipes and kosher tips!

Kashrut

Nussbaums is Mehadrin under the supervision of the Johannesburg Beth Din. There are two Mashgichim on permanent staff who ensure that the highest standards in kashrut and kosher meat are upheld.  Mehadrin Commission and Beth Din split chickens are available.

 

 

 

 

 

Health standards

We are South Africa's only kosher Butchery that is Pick n Pay Food Safety Accredited.

 

We are highly rated in our ongoing regular health and hygiene tests. Our strict code of personal health and hygiene are continuously monitored and spot checks performed.

 

Fresh  clothing and head coverings are distributed daily and all boots sanitized entering and leaving work area.

 

The flooring in all areas has a sophisticated drainage system for continual water flow not only for koshering purposes but continual washing down and cleaning too.

 

All kosher product packaging and kosher meat processing areas are kept under controlled cold air refrigeration as stipulated by the health department.

All kosher meat deliveries are in temperature controlled vehicles.

 

Factory equipment

All factory equipment, such as smokers, cookers, mincers and refrigeration are modern, state of the art machinery.  All work surfaces are stainless steel which for hygienic purposes allow for easier cleaning.  Ensuring you the finest in quality kosher meat.

 

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Contact us

ENQUIRIES:

Baruch Lurie

 

434 Louis Botha

Highlands North

Gauteng

South Africa

 

 

 

 

nussbaums@telkomsa.net  - 011 485-2303 - 011 640-4663

BUSINESS HOURS

 

MONDAY – THURSDAY 7 AM – 4 PM

FRIDAY - 6 AM – 3 PM

SUNDAY - 8.30 AM – 12.15 PM

 

Please complete the form with your enquiry below

 

 

Testimonials