Nussbaum’s Kosher Butchery was established in 1936 and as the leaders in the kosher meat industry continues to supply the local and international meat market with only the best quality fresh and cold meats available.
This traditional family butchery continues to be run generation after generation by the Lurie family. Keeping up with the times and continually adding new products to their every increasing list is all part of their day’s work! With the wonderful cooking demonstrations and food channels on television they certainly are kept on their toes!
To make things easier for the shopper, a large variety of kosher products from shawarma spices to shabbat candles are available. With the ever increasing kosher products being added to the kashrut guide, cooking kosher is just so simple today.
Their “One Stop Shabbos Shop” policy not only includes an assortment of items such as home made soups, freshly baked perogen, chopped liver, meat dishes and freshly baked challah, but an assortment of freshly baked parave puddings and ice creams as well.